Jaggery powder

Jaggery Powder is a finely ground, easy-to-use form of traditional jaggery made from 100%
natural sugarcane juice, slow-cooked using age-old wooden fire methods. It is completely free
from chemicals, sulphur, and preservatives, retaining all its natural minerals and nutrients.
Soft in texture and rich in taste, this nutrient-dense sweetener is packed with iron, magnesium,
potassium, and antioxidants—making it not just a sweetener but a wellness booster. Its ease
of use makes it perfect for everyday cooking and baking.

Best before 12 months from packaging.

Ingredients
● 100% Pure Sugarcane Juice
(No sulphur, no additives, no preservatives)
Usage of Jaggery Powder:
● Use as a direct substitute for sugar in tea, coffee, and milk.
● Ideal for sweetening porridge, cereals, or smoothies.
● Perfect for Indian sweets like halwa, payasam, laddoos, and kheer.
● Can be added to baking recipes (cakes, muffins, cookies) for a natural touch.
● Known in Ayurveda for its use in digestion and blood purification.
● Excellent winter sweetener that helps generate warmth and energy.

Storage Info:
● Store in a cool, dry place in an airtight container.
● Keep away from moisture to prevent clumping.
● Always use a dry spoon.